Journey of Flavours

Experience a world of taste with our Chef’s Selection Menus, thoughtfully curated at Charcoal.

Set menu celebrates the finest ingredients and regional inspirations, offering a symphony of flavours that delight every palate.

Choose from four exquisite culinary experiences:

Western Set Menu
Savour modern European favorites with fresh garden salads, creamy tomato soup, and perfectly grilled selections finished with a decadent dessert.

Malay Set Menu
Enjoy authentic local comfort food, from traditional Ulam-ulaman and hearty Sup Daging Bakar Halia to flavorful main courses like Ayam Bakar Madura and Ikan Goreng Berempah.

Nyonya Set Menu
Delight in the bold and aromatic fusion of Chinese and Malay cuisine, featuring Gado-Gado, Sup Tahu Rempah, and Ikan Masak Nyonya Asam served with fragrant Nasi Putih.

Indian Set Menu
Indulge in the rich spices of India with Crispy Vegetable Samosa, Bamboo Nasi Biryani, and your choice of Chicken or Mutton Curry, ending with sweet Kesari pudding.

Perfect for business luncheons, group dining, or casual gatherings, our Chef’s Selection Menus promise an unforgettable dining experience.

RM75++ per person
For reservations: +603 7843 1254 or email charcoal@thesaujana.com

Note: Dining privileges and discount programmes are not applicable for promotional menu. All prices are in Ringgit Malaysia and subject to 10% service charge and prevailing government taxes.